WELLNESS ( Elementary Schools)

From the parent/student guides at the elementary schools. 

The following recommendations were designed to support the District's wellness policy (Policy JL).  They provide a common language for schools, teachers, students, and parents to make healthy choices in their classrooms.  Teachers should ensure students are not excluded based on food choices.  The recommendations should be adapted appropriately to specific context in each school and classroom.  As with all things, the best approach is for each of us to use our common sense. 

WELLNESS (Intermediate, Middle and High Schools)

The following recommendations were designed to support the District's wellness policy (Policy JL).  They provide a common language for schools, teachers, students, and parents to make healthy choices in their classrooms.  Teachers should ensure students are not excluded based on food choices.  The recommendations should be adapted appropriately to specific context in each school and classroom.  As with all things, the best approach is for each of us to use our common sense. 

GOALS

The primary goals of the district wellness program are to promote student health, reduce student overweight/obesity, facilitate student learning of life long healthy habits and increase student achievement.  There is nothing wrong with an occasional treat, but unhealthy choices can become the norm rather than the exception.  Treats used for celebrations and as classroom rewards, can expose children to high-fat, high-sugar, low-nutrient choices.  Constant exposure to low-nutrient foods makes it difficult for children to learn how to make healthy food choices.  By providing students with nutritious choices wherever food is available (including the classroom), schools can positively influence children’s eating habits.

The District Wellness Policy recommends guidelines for food choices for refreshments served at parties, celebrations, and meetings during the school day as well as student reward alternatives.  It recommends, it does not require. 

What we know:

FREQUENTLY ASKED QUESTIONS

1. Why does the district have these recommendations?

On May 22, 2007, the Bedford School Board adopted a Wellness Policy to promote a healthy environment in schools.  The recommendations are a result of this policy, which requires the district to write “recommendations to guide food choices for refreshments served at parties, celebrations, and meetings during the school day as well as student reward alternatives.”  All schools in the United States that participate in the federally funded National School Meals Program are required to have a wellness policy in place by the start of the 2006-2007 school year.

2. How were the recommendations developed? 

In late 2006, the Bedford Curriculum Committee evaluated the implementation of the Wellness Policy.  The Committee directed the Assistant Superintendent for Curriculum and Assessment to write these recommendations.  A working group of teachers drafted the recommendations which were reviewed by teachers, parents, and administrators before being included in the 2007-08 Bedford School District Parent Handbook.

3. What are Foods of Minimal Nutritional Value (FMNV)?

FMNV are defined as foods that do not have a minimum of at least 5% of the daily value of at least one of the specified nutrients (protein, vitamin A, ascorbic acid, niacin, riboflavin, thiamin, calcium, and iron).  FMNV include, but are not limited to soda and soda water, water ice, chewing gum, candy-coated popcorn, and certain candies including hard candy, jellies and gums, marshmallow candies, fondant, licorice, and spun candy.

4. Where can I access important wellness/nutrition information and forms?

Bedford School District Wellness Policy: http://www.sau25.net ==> District Information ==> Policy Manual ==> Students ==> Policy JL               

Federal website: http://www.actionforhealthykids.org

Parent Resources: http://www.newenglanddairycouncil.org and http://www.cspinet.org/schoolfoodkit/

5. Can school clubs/ parent groups bring snacks/ refreshments to classrooms for celebrations?

Yes.  The recommendations simply encourage families and school related groups to find alternatives to food for these types of celebrations in order to give students a consistent message throughout the school environment.  The recommendation is for snacks/ refreshments to meet the NH Healthy Schools Coalition guidelines.

6. May all children in the classroom share the snacks/ refreshments that a parent brings from home?

This must be discussed with the classroom teacher to determine if allergies or medical restrictions need to be considered in the snack/ refreshment selection.

7. Can food be used in the classroom for incentives and rewards?

Yes, if the food is an integral and necessary part of the curriculum.  It is recommended that teachers consider non-food alternatives and take care not to exclude children based on food choices and .

8. Can food be prepared and cooked in the classroom, as part of the curriculum, under the guidance of teachers?

Yes, but the food prepared and cooked must be a necessary and integral part of the curriculum.

7. Do the recommendations restrict food that parents provide for their child to eat at school?

No. Parents may provide food of their own choice for their child's consumption at school.

10. Do the recommendations restrict food that school-related groups can provide students?

No.  The Wellness Policy states that the school board “encourages school related groups such as parent-teacher groups, booster clubs, and student organizations to adhere to NH Health Schools Coalition Guidelines, with the understanding that these groups will not be prohibited from selling food or beverages that fail to meet or exceed these guidelines.”

HEALTHY FOOD OPTIONS

Healthy food options can reward and celebrate students while improving the school environment at the same time.  When students are provided with healthy snacks, they get nutritional value from the snack and are more likely to have energy for further school work.  Healthy snack options are nutrient-rich foods that contain essential nutrients often lacking in children’s diets. They contain little or no added sugar, fat or salt.  Eating these types of snack foods more often can significantly improve a child’s diet.  Healthy snacks are part of healthy celebrations which could include serving healthy food and/or beverages at a celebration, providing extra time for recess for the celebration, and/or letting the birthday boy/girl choose a game or activity to play.  Some healthy snack options are:

Sweet

Salty

Crunchy

Drinks

NON-FOOD ALTERNATIVES

Attention, praise, or thanks are often more highly valued by children than food. Simple gestures like pats on the shoulder, verbal praise (including in front of others), nods, or smiles can mean a lot. These types of social rewards affirm a child’s worth as a person.

Rewards for a class

Recognition for special accomplishment/ birthday

Privileges

School supplies

Sports equipment and athletic gear

Toys or trinkets

Fashion wear

Miscellaneous

A token or point system, whereby children earn points that accumulate toward a bigger prize.  Children can be given fake money, tokens, stars, or a chart can be used to keep track of the points they have earned. Points can be exchanged for privileges or prizes when enough are accumulated. A point system also may be used for an entire class to earn a reward. Whenever individual children have done well, points can be added to the entire class’s “account.” When the class has earned a target number of points, then they receive a group reward.  Possible prizes include those listed above and: